In 100 g (Grams) of Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch there is 0 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch.

Mollusks, clam, mixed species, cooked, moist heat	98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	96 µg
Lamb, variety meats and by-products, liver, raw	90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried	85.7 µg
Veal, variety meats and by-products, liver, cooked, braised	84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw	84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried	83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised	78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised	76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried	72.5 µg
Moose, liver, braised (Alaska Native)	71 µg
Beef, variety meats and by-products, liver, cooked, braised	70.58 µg
Veal, variety meats and by-products, liver, raw	59.85 µg
Beef, variety meats and by-products, liver, raw	59.3 µg
Lamb, New Zealand, imported, liver, raw	59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried	57.5 µg
Fish, whitefish, eggs (Alaska Native)	56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried	55.56 µg
Duck, domesticated, liver, raw	54 µg
Goose, liver, raw	54 µg

Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch

Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch is a type of Baked Products. The most significant nutrients in Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch are listed below.

Water	42 g	42%
Energy (calorie)	239 kcal
Energy (joule)	1000 kJ
Protein	3.34 g	3.34%
Total lipid (fat)	2.65 g	2.65%
Ash	1.54 g	1.54%
Carbohydrate, by difference	50.47 g	50.47%
Fiber, total dietary	5.1 g	5.1%
Sugars, total	6.87 g	6.87%
Sucrose	0 g
Glucose (dextrose)	2.08 g	2.08%
Fructose	2.06 g	2.06%
Lactose	0 g
Maltose	2.72 g	2.72%
Galactose	0 g
Starch	32.05 g	32.05%
Calcium, Ca	180 mg	0.18%
Iron, Fe	3.57 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	50 mg	0.05%

Nutrients in Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch